Oregano’s Pizza Bistro
328 N. Gilbert Road
Oregano’s sprouted and thrived in the Arizona desert, but its roots really stretch to Chicago’s
North Side, where founder Mark Russell’s dad would entertain friends and family with
outstanding pizza and pasta dishes and spin Frank Sinatra and big band records.
The Gilbert restaurant embraces that nostalgic ambience and carries on the family legacy of
providing great food and over-the-top hospitality. Oregano’s offers a variety of pastas as well as
pan, thin crust and stuffed pizza. The Big Rig Pasta is a favorite, covering rigatoni with a tasty
tomato chipotle cream sauce. The classic baked sandwiches are stuffed with meaty and cheesy
As everyone knows, it can be a challenge to even get into Oregano’s at times. Now you can add
yourself to the waitlist with the Yelp app and arrive just before your table is ready.
Sal’s Gilbert Pizza
1150 S. Gilbert Road
Zappone’s Italian Bistro
1652 N. Higley Road, #103