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Sixty handles. And 25 of them feature Arizona brews.
BBQ ribs at Tom's BBQ in Mesa.
It’s an inspiring story of a boy who, against all odds, continues to battle and continues to win.
ASHEVILLE, N.C. — In downtown Asheville, good restaurants are as handsomely conspicuous as the artsy boutiques and bodegas that give the Blue Ridge Mountain mecca its trendy, vibrant flair.
Sliced brisket and ribs at Allison's Texas BBQ in Mesa on Wednesday, Jan. 22, 2013.
A man accused in the death of his live-in girlfriend whose beaten, stabbed and naked body was found dumped on a Tempe street pleaded guilty Thursday to second-degree murder.
Arizona’s largest barbecue, the Great American BBQ & Beer Festival will be piling on the sauce and firing up the grill Saturday, March 22, to celebrate everything that is epic and delicious about 20,000 pounds of pork ribs, pulled pork, brisket and chicken.
I know this will make me sound like some ultra-serious dieter — which I'm not! — but I love raw celery.
MEMPHIS, Tenn. — This Mississippi River city is proud of its barbecue, its fried chicken, its soul food. But the food scene here is often stereotyped because of it.
Cardinals coach Bruce Arians didn't want to give this week's opponent a psychological edge when he was asked if the Seahawks (12-2) are a dominant team.
LOS ANGELES (AP) — Every year about this time, millions of turkeys are fattened up so American households can chow them down. But in "Free Birds," two brave turkeys make it their mission to travel back in time and get their breed off the Thanksgiving menu.
Homecoming night wasn’t touted Pinnacle junior quarterback Brian Lewerke’s highlight-reel game.
See fashion, memorabilia and artifacts of influential female musicians of the 20th century including Wanda Jackson, Aretha Franklin, Joan Jett, Madonna, Queen Latifah, and many more, at this special exhibition at the Musical Instrument Museum on loan from the Rock and Roll Hall of Fame.
The Keg serves up their prime rib sliders.
There is much debate among locals when it comes to the topic of tacos. Whether you like ’em hot and spicy, rolled, fried, street-style or stuffed, East Valley restaurants offer an endless variety to please any palate. The following are three Local Lily favorites to try the next time you’ve got a taste for tacos.
Broadway Palm Dinner Theatre fans, you can finally put the question to rest: No, the Broadway Palm is not coming back.
So maybe the chance to taste the flaky spawn of a doughnut and croissant won't get you lining up at the crack of dawn. Maybe you're holding out for a burger nestled between fried ramen noodles. Or perhaps it's the elusive McRib that moves you.
RICHMOND, Va. — Fall is a fine time to sample a wide variety of craft beers, because no matter what your autumnal activity there is likely to be a seasonal beer to make it better.
ATLANTIC CITY, NJ - Moments after winning the 2014 Miss America crown, Nina Davuluri described how delighted she is that the nearly century-old pageant sees beauty and talent of all kinds.
This soup is a stick-to-your ribs flexitarian special. Make it with chicken broth and prosciutto and you end up with a carnivore's delight. Make it with vegetable stock and no prosciutto and you've got a vegetarian's delight. Either way, it's plenty hearty. The potatoes give it body and creaminess. The spinach and kale give it earthiness and a bright green color.
Most of us have a pretty limited banana repertoire. We eat them straight up, baked into quick breads, pureed into smoothies, or sliced into either fruit salad or some sort of breakfast food. That's about it.
The ninth Annual Phoenix Cooks event is selling out fast — and we think we know why.
When I was growing up, I loved my mom's stuffed eggs. Heck, as a chubby and happy-go-lucky kid, I loved anything filled with mayonnaise.