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Craft beer fans in the East Valley will have another option to taste a wide variety of brews with the grand opening of a new brewery this fall.
One day, while talking with his brewers, SanTan Brewing Company founder and brewmaster Anthony Canecchia was struck with an idea — to mix beer and wine into a single brew.
The SanTan Brewing Company is introducing two new beer-wine hybrids.
House of Brews in Gilbert will have a dinner event featuring five different courses and five accompanying beers on July 15.
RICHMOND, Va. — There's a little less bureaucratic red tape standing between you and your next brew.
SanTan’s SunSpot Golden Ale will be available year round in cans and on tap for Arizona, California and Texas residents starting this June.
Five East Valley breweries will raise funds to benefit the Boys and Girls Clubs of the East Valley beginning on May 12.
The long wait for SanTan Brewing Company’s out-of-state expansion is nearly over.
RICHMOND, Va. — Attention passengers, craft beer has reached 35,000 feet.
Sixty handles. And 25 of them feature Arizona brews.
“Revitalization” has become a buzzword for cities plagued with malnourished downtowns, a classification that fit Chandler more than a decade ago. Now, a little more than three years after it finished several construction projects and recruited businesses, the city is starting to see its efforts come to fruition.
Brewing Company. The event runs from 6 to 9 p.m. at the 495 E. Warner Road in Chandler.
SanTan Brewing Co. owner and head brewer Anthony Canecchia, at the mid-October unveiling of his company’s 35,551-square-foot distribution facility, was hesitant to commit to when SanTan would distribute out of state.
SPENCER, Mass. — For more than a century, Catholic Cistercian monks known as Trappists have been brewing and selling what many beer lovers consider some of the best in the world. Eight monasteries — six in Belgium and one each in Holland and Austria — produce the only beer recognized by the International Trappist Association as authentic Trappist beer.
RICHMOND, Va. — Gone are the days when only a bottle of wine — or maybe a bottle of the hard stuff — would suffice as a gift to bring your holiday party host.
RICHMOND, Va. — It's bad enough that back-to-school comes in June, and Halloween arrives in July. And of course we all know Christmas begins in September. But now even the craft beer industry is caving to seasonal creep. For this year, the beer drinker's harbinger of autumn — pumpkin ales — apparently couldn't hold off until the pumpkins actually ripened.
The Gilbert Redevelopment Commission on Wednesday decided to recommend that the Town Council designate an arts, culture and entertainment district in the downtown Heritage District.
Town of Gilbert planning and development officials will continue reaching out to the community as they gear up to bring the proposed downtown Heritage arts, culture and entertainment district to the Town Council on Sept. 5.
RICHMOND, Va. — Nearly 80 years ago Richmond revolutionized the beer world. For it was in this Southern city in 1935 that canned beer — complete with how-to instructions — was first sold.
NEW YORK — To see how a small business can transform a neighborhood, just follow the barrels.
In once rundown urban districts across the country, craft breweries have helped to transform the neighborhoods around them.
It’s hard not to enjoy kicking back at home with a cold beer and a good movie, but sometimes we have a hankering to get out and do something more social. San Tan Brewing Company’s Monday Movie Night is just the ticket.
RICHMOND, Va. — It's the unofficial rule of summer — when the sun comes out, so do the coolers.
Broaden your beer knowledge this summer with Praying Monk’s “Summer School at the Monk” — a four-week beer tasting class focusing on ales and lagers (June 25), geographic beer styles (July 16), micro producers of the world (July 30), and unique and specialty beers (Aug. 13).
Humorist Dave Barry has said, "the greatest invention in the history of mankind is beer. The wheel was also a fine invention, but the wheel does not go nearly as well with pizza."