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A pair of Tempe restaurants is fighting for the appetite of nearby college students, and doing so in what could be considered a similar fashion: by featuring menus of chicken, chicken and more chicken, along with a side option or two for good measure.
Raising Cane’s, a national franchise focusing almost exclusively on chicken finger meals, is preparing to open its third Valley fast-food restaurant next week — this time in Tempe at 960 E. University Drive.
By Mark Scarp, contributing columnist
By Jerry Brown, contributing columnist
Guest Commentary by Bill Richardson
Guest Commentary by Shawn Thiele
By Mark Heller, Tribune
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