Over Easy, a breakfast chain by acclaimed Valley chef Aaron May that’s popular in Phoenix and North Scottsdale, has made the leap to the East Valley.
A new Over Easy is open at 211 E. Warner Road in Gilbert, in the former NYPD Pizza space next to Zipps Sports Grill.
A second East Valley location, at 6451 E. Southern Ave. in Mesa, is scheduled to open soon.
Over Easy’s namesake dish — “The Over Easy,” with toasted brioche, sauteed spinach, fried egg and jus with bacon and scallions ($9) — was declared Food Network Magazine’s top pick for breakfast in all of Arizona. Its “Waffle Dogs” — fried waffle batter-coated breakfast sausages on sticks (3 for $8.50) — have been featured on the TV network.